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Catering Menu
Filet Steakhouse Catering Menu
Get ready to indulge in our carry-out catering menu! Perfect for graduations and any upcoming special events. Filet Steakhouse has you covered with a versatile selection of dishes, carefully crafted by our culinary team to fit any budget without compromising quality.
Orders need a 24 hour notice and must be prepaid before pickup.
515-289-9032
Chicken Alfredo
Grilled chicken tossed with our homemade alfredo sauce and fettuccine (served with an order of bread sticks)
$45 per foil pan (serves 8-10 people)
Shrimp Alfredo
Grilled herb marinated shrimp tossed with our homemade alfredo sauce and fettuccine (served with an order of bread sticks)
$50 per foil pan (serves 8-10 people)
Bacon Mac & Cheese
One of our most popular in house sides. Creamy, cheesy mac and cheese topped with crispy bacon.
$40 per foil pan (serves 8-10 people)
Chicken Tenders
Crispy moist chicken tenders served with choice of ranch or chipotle ranch.
$45 per foil pan (serves 8-10 people)
Crispy Chicken Mac & Cheese
Our in house mac and cheese tossed with crispy chicken and baked for a golden crust (served with an order of bread sticks)
$45 per foil pan (serves 8-10 people)
Chicken Pesto Pasta
Grilled chicken tossed with our homemade creamy basil sauce and penne noodles (served with an order of bread sticks)
$47 per foil pan (serves 8-10 people)
Baked Sausage Penne Pasta with Marinera
Graziano sausage tossed with homemade marinera, penne noodles, mozzarella and baked golden brown (served with an order of bread sticks)
$47 per foil pan (serves 8-10 people)
Garlic Bread Sticks
$17 per foil pan (20 breadsticks)
Alfredo Sauce
$8 per pint
Marinera Sauce
$8 per pint
Meatballs and Marinera
Slow cooked meatballs with marinera baked with mozzarella
$42 per foil pan (serves 10-12 people)
House Salad with Choice of Dressing
Hand cut lettuce topped with tomatoes, cucumber, croutons, onion and cheese.
Dressing options
Ranch, Balsamic vinaigrette, French, bleu cheese, house dressing
$29 per foil pan (serves 10-12 people)
Loaded Potato Skins
Fried potato skins topped cheese, bacon and chives
Choice of ranch or chipotle ranch
$19 per foil pan (12 pieces)
Cheese Burger Sliders
Cheese burger sliders topped with choice of cheese (American, pepper jack ,cheddar, provolone or smoked gouda) and serve on a brioche bun
$36 per foil pan (12 sliders)
French Dip Sliders
Thin sliced New York prime rib with melted provolone on a brioche slider bun. Served with Aujus
$57 per foil pan (12 sliders)
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